Aachi Masala Kashmiri Chilli Powder 50gm | Red chilli powder | Milagai thool | Kulambu milagai thool | Masalas and spices | Food products | mixture of ground spices | Cooking spices
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64b781c6e7c583fbf29f4ef2Aachi Masala Kashmiri Chilli Powder 50gmAachi Masala Kashmiri Chilli Powder 50gm

That reddish colour and that flavourful burst of authentic chillies are the signature element of Aachi Masala. Our chilli powders are one of the biggest export sources in India and are proud that the Aachi chilli powder is recognized all over the world. The chilli lot undergoes quality checks for compliance to Aachi Food Safety Specifications. Quality approved lots are pulverised using Cold Grinding Technology (Germany). This technology helps to retain characteristics of aroma, taste and colour of our powders at their best. This Kashmiri chilli powder is packed in an airtight and tamper-proof pouch to ensure good quality till it reaches the consumer's kitchen. Ingredients:Chilly, Salt, Coriander, Pepper, Fenugreek, Cumin seeds, Fennel, Toor dhal, Turmeric, Mustard, Curry leaves.

sku-008828
INR60In Stock
AACHI
11

Aachi Masala Kashmiri Chilli Powder 50gm

SKU : sku-008828
Brand : AACHI
Sold By : Grocer First
₹60
20 item left in Stock

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Product Information

#AttributeValue
1.styleCHILLI POWDER
2.brandAACHI
3. brandAACHI

That reddish colour and that flavourful burst of authentic chillies are the signature element of Aachi Masala. Our chilli powders are one of the biggest export sources in India and are proud that the Aachi chilli powder is recognized all over the world. The chilli lot undergoes quality checks for compliance to Aachi Food Safety Specifications. Quality approved lots are pulverised using Cold Grinding Technology (Germany). This technology helps to retain characteristics of aroma, taste and colour of our powders at their best. This Kashmiri chilli powder is packed in an airtight and tamper-proof pouch to ensure good quality till it reaches the consumer's kitchen. Ingredients:Chilly, Salt, Coriander, Pepper, Fenugreek, Cumin seeds, Fennel, Toor dhal, Turmeric, Mustard, Curry leaves.

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